{"id":38035,"date":"2026-05-14T11:26:17","date_gmt":"2026-05-14T15:26:17","guid":{"rendered":"https:\/\/evecaribbean.com\/bb\/job\/chef\/"},"modified":"2026-07-23T05:19:12","modified_gmt":"2026-07-23T09:19:12","slug":"chef","status":"publish","type":"job","link":"https:\/\/evecaribbean.com\/bb\/job\/chef\/","title":{"rendered":"Chef"},"content":{"rendered":"Job Summary \n\nWe are currently seeking to build a pool of skilled and passionate Chefs for upcoming opportunities across Barbados. \n\nThese roles will support culinary operations within hotels, resorts, restaurants, and catering establishments, ensuring high-quality food preparation, presentation, and service. The ideal candidate will demonstrate creativity, consistency, and a strong understanding of food safety and kitchen operations within a fast-paced, customer-focused environment. \n\nKey Responsibilities \n\n\u2022 Prepare and present high-quality dishes in accordance with menu specifications and brand standards \n\u2022 Ensure consistency in taste, portioning, and presentation across all meals \n\u2022 Contribute to menu planning, including seasonal and specialty offerings \n\u2022 Maintain a clean, organized, and efficient kitchen environment \n\u2022 Monitor inventory levels and assist with ordering and stock control \n\u2022 Ensure proper storage, handling, and rotation of food items \n\u2022 Adhere to food safety, hygiene, and sanitation standards in line with Barbados regulations \n\u2022 Ensure compliance with health and safety policies and procedures \n\u2022 Conduct regular checks to maintain food quality and kitchen standards \n\u2022 Work closely with kitchen staff and front-of-house teams to ensure smooth service delivery \n\u2022 Train and support junior kitchen staff where applicable \n\u2022 Maintain effective communication within the team during service periods  \n\nRequirements &amp; Qualifications \n\n\u2022 Certificate or Diploma in Culinary Arts or related field (preferred) \n\u2022 Minimum of 2\u20135 years\u2019 experience in a similar role within hospitality or food service \n\u2022 Knowledge of Caribbean and international cuisine (an asset) \n\u2022 Strong understanding of food safety and hygiene standards \n\u2022 Ability to work flexible hours, including evenings, weekends, and holidays","protected":false},"featured_media":38036,"template":"","meta":{"_acf_changed":false},"job-category":[489],"job-country":[548],"job-location":[],"job-type":[460],"class_list":["post-38035","job","type-job","status-publish","has-post-thumbnail","hentry","job-category-restaurant-food-service","job-country-barbados","job-type-permanent","job-status-active"],"acf":{"positionid":"201016","company":"","salary":"","salary_max":"","apply":"https:\/\/evecaribbean.com\/bb\/apply\/?JOBSHAREYVSX76TFS7CVFNER53K43VGBJH2T2J4ECGLTDU3Z7NE3WNCI3QPGUY7WXTA7KNGM7JVCAEWHAUNEMXXHFDTJI3WUTZ3VNXSKODENGAEUWU2PQUKODZ45Z53JIRUR33XYKWGOT6TH5KLQOWQV&src="},"_links":{"self":[{"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/job\/38035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/job"}],"about":[{"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/types\/job"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/media\/38036"}],"wp:attachment":[{"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/media?parent=38035"}],"wp:term":[{"taxonomy":"job-category","embeddable":true,"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/job-category?post=38035"},{"taxonomy":"job-country","embeddable":true,"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/job-country?post=38035"},{"taxonomy":"job-location","embeddable":true,"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/job-location?post=38035"},{"taxonomy":"job-type","embeddable":true,"href":"https:\/\/evecaribbean.com\/bb\/wp-json\/wp\/v2\/job-type?post=38035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}